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ENJOY THE RICH MUGHLAI TASTE AND AROMA!

 
Reply to topic    Forum Pakistan - Pakistani Forums Home » Pakistani Khanay
ENJOY THE RICH MUGHLAI TASTE AND AROMA!
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Rose
Senior Proud Pakistani
Senior Proud Pakistani


Joined: 11 Apr 2009
Posts: 1300
Location: Congenial

ENJOY THE RICH MUGHLAI TASTE AND AROMA!
Vegetable Akbari

(Serves - 4 )

Ingredients

2 onions - cut into rings
1/2 cup peas - frozen or boiled
10-12 french beans - cut into small slanting pieces
1 carrot- cut into small cubes
1 capsicum - cut into small cubes
3-4 tbspns oil
1 tsp salt
1/2 tsp red chilli powder.
10-12 kaju
15-20 kishmish - soaked in 1/2 cup water for 10 mins.
1/4 cup (50 gms ) fresh malai or cream
4-5 saboot kali mirch ( pepper corns) crushed to a powder.

Method

1. Heat oil. Add onion rings and cook till they are brown. Reduce flame.
2.Add kajus, stir-fry for 2-3 mins
3.Add beans and carrots. Cook covered till vegetables are done. Sprinkle 2-3 tsps water occasionally if
required.
4.Add capsicum and peas> Cook uncovered for another 3-4 mins on low flame.
5. Add salt and red chilli powder to taste.
6.Add kishmish. Mix well for 1-2 mins.
7. Add cream and fresh pepper corns. Mix remove from fire. Serve.
Wed May 20, 2009 7:05 pm View user's profile Send private message
Rana Naeem
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Joined: 20 Nov 2007
Posts: 3526
Location: Forum Pakistan

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hmmm, mouth watered Embarassed Embarassed thanks for share
Wed May 20, 2009 7:13 pm View user's profile Send private message Visit poster's website
Aatish
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Joined: 20 Sep 2008
Posts: 22089
Location: Dxb[uAe]

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RANAH...

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Sat May 23, 2009 3:07 pm View user's profile Send private message Send e-mail Visit poster's website Yahoo Messenger MSN Messenger
Rose
Senior Proud Pakistani
Senior Proud Pakistani


Joined: 11 Apr 2009
Posts: 1300
Location: Congenial

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Very Happy
Sat May 23, 2009 3:56 pm View user's profile Send private message
faisalnadeem
Pak Newbie


Joined: 07 Oct 2007
Posts: 35

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ok
Sat May 23, 2009 4:01 pm View user's profile Send private message
shmlkk
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Joined: 22 Apr 2009
Posts: 2

hhmm Reply with quote
Hmmm sounds tasty
Sat May 23, 2009 5:26 pm View user's profile Send private message
yasirjani
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Joined: 12 Nov 2008
Posts: 37

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Thanks
Sun May 24, 2009 4:36 am View user's profile Send private message
PKB
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Joined: 09 Jun 2008
Posts: 117
Location: Austria, Vienna

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aaaaaaaaaaaaaaaaaaaaaaa mujhe tarkib nahi chahiye mujhe bana banaya chahiya ab
Sun May 24, 2009 5:44 am View user's profile Send private message MSN Messenger
Aatish
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Arrow

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Sun May 24, 2009 8:41 am View user's profile Send private message Send e-mail Visit poster's website Yahoo Messenger MSN Messenger
Alex9090
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Joined: 13 Dec 2007
Posts: 3796
Location: GoingBack!

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Thanks!
I might try this... can i put meat in it lol

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16907 "You knock my socks off !"
Sun May 24, 2009 9:23 am View user's profile Send private message
Rose
Senior Proud Pakistani
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Joined: 11 Apr 2009
Posts: 1300
Location: Congenial

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Smile Immense Thanx everyone, a ton, 4 ur kind phrases n spl. thnx. to RanaG, whos been very responsive 2 my posts. Im overwhelmed...
Sun May 24, 2009 3:09 pm View user's profile Send private message
botha
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Joined: 24 May 2009
Posts: 1
Location: UK

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Good recipe. Actually, this step:
2.Add kajus, stir-fry for 2-3 mins

may need more time, depending on the type your frying pan.
Sun May 24, 2009 8:39 pm View user's profile Send private message
urfi67
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Joined: 25 Apr 2008
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welcome to forum
Sun May 24, 2009 10:59 pm View user's profile Send private message
Alex9090
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what is kajus?

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16907 "You knock my socks off !"
Mon May 25, 2009 10:07 am View user's profile Send private message
cool_me
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Joined: 25 May 2009
Posts: 1
Location: pakistan

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it is gud
Mon May 25, 2009 6:58 pm View user's profile Send private message
Rana Naeem
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Alex9090 wrote:
what is kajus?



KAJUS


Tue May 26, 2009 12:05 pm View user's profile Send private message Visit poster's website
Alex9090
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Oh i got it..thanks naeem!!! cashews.

By the way Kajus can't be an urdu word..can it?

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16907 "You knock my socks off !"
Tue May 26, 2009 12:08 pm View user's profile Send private message
Rose
Senior Proud Pakistani
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Joined: 11 Apr 2009
Posts: 1300
Location: Congenial

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G-day AlexG Smile Cashews are Kajus in Urdu even as far as i referred in the Asian Recipe Glossary, n i hope im right. Many ThanxG.
Regards-Richashri.
Wed May 27, 2009 7:54 am View user's profile Send private message
Alex9090
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Location: GoingBack!

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G'day to you too mate. yea i looked it up too lol Seems like word is Kaju ..i guess people just add "s" at the end like in english to make it plural. It's funny lol

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16907 "You knock my socks off !"
Wed May 27, 2009 8:34 am View user's profile Send private message
Rose
Senior Proud Pakistani
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Joined: 11 Apr 2009
Posts: 1300
Location: Congenial

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Laughing Assorted linguistic babble dear! Have a nice day plz...
Thu May 28, 2009 9:45 am View user's profile Send private message
Alex9090
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Joined: 13 Dec 2007
Posts: 3796
Location: GoingBack!

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lol oh no mate.. wasn't picking on u. just as general. Anyways keep em coming.

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16907 "You knock my socks off !"
Thu May 28, 2009 9:47 am View user's profile Send private message
wasimkhaliq
Pak Newbie


Joined: 08 May 2008
Posts: 18

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zindabad beautiful
Sat May 30, 2009 4:08 am View user's profile Send private message
urfi67
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Joined: 25 Apr 2008
Posts: 8308

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post more traditional reciepies
Tue Jun 09, 2009 11:50 am View user's profile Send private message
kinguhde
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Joined: 06 Jul 2008
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Location: Kingdom of Saudi Arabia

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thx for the delicious recipe.

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Sun Aug 16, 2009 11:40 am View user's profile Send private message
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